COLLECTION AND PAYMENT OF CASHCHEQUE TO WALK IN CUSTOMERS, CONFIRMATION OF CASH FROM OUTSTATION LOCATIONS E.G FROM ARIK AIRLINE PAYMENT POINTS
Reports, records. project budget, planning and management of protocol services for pets (animal husbandary). Customer service and quality control officer for fumigation activities. Human resource coordinator.
Supervise and arrange restaurant and inhouse guest orders, buffet, banquets and attend to lodging customer needs and complaints, expedite meal plans by chef
Procurement, disbursement, export/import of african art-te-facts, suppliers and contract management and management of contract service providers. Inventory of inward and outward merchandise and records