Trainee Regulatory Officer
NAFDAC. National Agency For Food Drudg Administration And Control
November 2011 - November 2012 (1 year 1 month)
- Team member in the Inspection of premises for the manufacture of regulated products such as food, cosmetics, packaged water to ascertain their level of compliance with Good Manufacturing Practice (GMP).
- Team member in the inspection of Bakeries, quick service restaurants to ascertain their level of compliance with Good Hygiene Practice (GHP).
- Processing of documents for registration of products for companies with satisfactory GMP, under the supervision of my team leader.
- Ensure implementation of SOPs for various inspection types.
- Counselling of clients on guidelines for setting up and obtaining marketing authorization numbers issued by NAFDAC for locally produced products
- Writing reports.
- Routine office activities.